Saturday, May 2, 2009

High tea for you and for me

When lovely Rose's church group decided to hold a High Tea Mother's Day function they knew they wanted cupcakes as the centrepiece for each table. They didn't just want any cupcakes, they wanted gorgeous, glamorous, showstopper cupcakes. To complement their pink and white theme, two tiered trays of cupcakes adorned each table, served with ribbon sandwiches and petit fours. After much contemplation we designed two gluten free styles of cupcake, a Gluten Free White Chocolate Mudcake with Rosewater and Vanilla Buttercream frosting, decorated with sugar pearls and diamonds and a Flourless Orange Cupcake with Citrus Buttercream frosting decorated with a handmade sugar petunia and sugar sprinkles. Not only did these centrepieces look amazing, there's nothing better than a centrepiece you can eat!

1 comment:

Lorraine @NotQuiteNigella said...

Very cute indeed! The sugar flowers are so detailed and lovely :)